Chilli Aji Amarillo Whole 454 g Royal Command

SKU: 184076 | Royal Command

A South American dried chile with fruity, complex flavour. Whole Aji Amarillo Chile is a small, elongated yellowish-orange pepper about six inches long, that are dried and taste of banana, raisins, and lemons, and are medium hot. A staple ingredient in the Peruvian pantry used for huancai­na sauce, on fried yucca and spaghetti. It's beautiful colour and flavour are used in mashed potatoes, risotto and chicken stew. On its own or mixed with mayonnaise, it makes a delicious dip for chicken fingers, onion rings and french fries.

Origin: Peru Peru
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MSRP:

US$ 44.73

    Quantity:
    Your price:

    US$ 26.84 26.84 USD

    59.90 CA$

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    Nutrition Facts
    Serving Size (g/mL)
    Serving Size Consumer Friendly 1 chili
    Amount % Daily Value*
    Calories 30
    Fat Total 0.5g
    Fat Total Daily Percentage 1%
    Saturated Total 0g
    Saturated Fat Daily Percentage 0%
    Trans Fat 0g
    Cholesterol 0mg
    Cholesterol Daily Value Percent 0%
    Sodium 10mg
    Sodium Daily Percentage 0%
    Carbohydrate 7g
    Dietary Fibre 3g
    Dietary Fibre Daily Value Percent 11%
    Sugar 4g
    Protein 1g
    Calcium 0%
    Iron 4%

    Ingredients

    aji amarillo chili

    Shipping

    Course

    • UNIQUE FLAVOUR - With their fruity, complex flavours and medium heat, these chilis have a distinct and unforgettable flavour.
    • PERUVIAN CHILIS - These chilis are a common Peruvian ingredient and are used in huancai¬≠na sauce, on fried yucca and spaghetti.
    • VERSATILE - The possibilities of what you can make using these chilis are endless. Use them to make a mole sauce, an aji amarillo paste, or add one to help flavour your rice and beans.
    • MEDIUM HEAT - The moderate spice level of these chilis allows them to be used in wide variety of dishes, without having a spice level that overpowers the other flavours in the dish.
    • VEGAN FRIENDLY - These Aji Amarillo chilis can be used to elevate the flavour of your favourite vegan or vegetarian dish.


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