Ghost Pepper Powder 70 g Epicureal

SKU: 183553 | Epicureal

This pepper is often called the "ghost pepper" as the heat sneaks up on you like a ghost. It offers intense heat and has a fruity, sweet chili flavor. It is great for making hot sauces, chili and stews. And a little goes a long way.

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Origin: United States United States
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MSRP:

US$ 19.34

    Quantity:
    Your price:

    US$ 11.60 11.6 USD

    25.90 CA$

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    Nutrition Facts
    Serving Size (g/mL)
    Serving Size Consumer Friendly 1 tsp (5g)
    Amount % Daily Value*
    Calories 10
    Fat Total 0g
    Fat Total Daily Percentage 0%
    Cholesterol 0mg
    Cholesterol Daily Value Percent 0%
    Sodium 3mg
    Sodium Daily Percentage 0%
    Carbohydrate 4g
    Carbohydrate Daily Value Percent 1%
    Dietary Fibre 0g
    Dietary Fibre Daily Value Percent 0%
    Sugar 0g
    Protein 0g

    Ingredients

    ghost pepper

    Shipping

    • EXPERIENCE REAL HEAT – Clocking in at over 1,000,000 on the Scoville scale, Ghost Pepper powder is all about the heat! It is known as one of the hottest chile’s in the world. Enhance any recipe with just a dash of powder. You’ll be in for a spicy treat.
    • PREMIUM QUALITY – This powder is 100% pure ghost pepper, also knowon as Bhut Jolokia, with no additives. Potent and packed with heat. Enjoy one of the hottest peppers in just a dash of this fiery powder.
    • USAGE IDEAS – Ghost pepper powder can be used much like any other chili powder. Use as a rub on meats or crank the heat on your favourite salsa. Add a dash to your mashed potatoes, mac and cheese and any creamy dish.
    • FRUITY FLAVOUR – This powder compliments fresh fruits beautifully. With a slight fruity flavour and heat, you can create the perfect sweet and spicy snack. Try sprinkling over fresh mango or pineapple.
    • PREPARATION – Considering ghost pepper to be one of the hottest peppers in the world, it is important to handle it with care. This spice is ready to use and should be used in small amounts at a time until you have reached a desired heat in your recipe. Avoid contact with eyes and throw on a pair of gloves to be safe.

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