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Blueberry Powder Freeze Dried 300 g Fruiron
SKU: 241110
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Fruiron
Freeze drying concentrates the just-picked ripe blueberry flavour. Freeze Dried Blueberry Powder has a fine texture, natural purple colour, and a sweet and slightly tart flavour. Use it in smoothies or slushie drinks or to make a blueberry daiquiri. Beat it into cream cheese icing or a compound butter with bourbon for grilled ribeye steak. A gorgeous modern garnish for desserts like panna cotta, a finish for white chocolate truffles, or to flavour cake batter or filling for chocolates.
Origin:
Canada
Canada
More than 50 Years of Specialty Food Sourcing Experience
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In Stock
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Nutrition Facts
Serving Size (g/mL)
Serving Size Consumer Friendly
1 tsp (5g)
Amount
% Daily Value*
Calories
10
Fat Total
0g
Fat Total Daily Percentage
0%
Cholesterol
0mg
Cholesterol Daily Value Percent
0%
Sodium
0mg
Sodium Daily Percentage
0%
Carbohydrate
3g
Carbohydrate Daily Value Percent
1%
Dietary Fibre
1g
Dietary Fibre Daily Value Percent
4%
Sugar
2g
Protein
0g
Vitamin C
2%
Ingredients
Blueberry
Shipping
Course
- DELIGHTFUL DRINKS — For a tangy fruit juice or smoothie, add this powder to your chosen liquid. Give kids a treat with a blueberry milkshake or an iced slushie.
- NO ADDED INGREDIENTS — The freeze-drying process preserves the natural colour and flavour of the blueberries. There are no added ingredients, such as preservatives, flavourings or colourings.
- VERY HEALTHY — Low in calories but nutrient-rich, blueberries are a healthy inclusion to your diet. They are high in vitamins C and K, fibre and manganese. With incredibly high antioxidant levels, they help your body to neutralize free radicals.
- ADD FLAIR TO YOUR COOKING — The natural purple hue adds a striking colour to otherwise plain ingredients. Sprinkle it over panna cotta for a colourful garnish or add it to buttercream or icing sugar when making cakes. Impress guests when you serve white chocolate truffles garnished in the purple powder.
- USE IT AT MEALTIMES — For a fruity taste, this blueberry powder is easy to incorporate into your snacks and meals. Mix it into yoghurt or your oatmeal. Try it in a salad dressing or transform a traditional dip, such as hummus or tzatziki. Add it to pastry for a unique twist when baking.