Flour Spelt Light ; 10 kg Qualifirst
Flour spelt is one of the most popular whole grain, non-wheat flours around. This one is light and organic, with most of the bran and germ sifted out. It has a subtle nutty, wheat flavour that is both mild and sweet. Flour spelt can be used in most recipes that usually call for wheat flour. Its nutrients are easily absorbed in the body and it’s often times better digested for those with a wheat allergy. The possibilities are endless with this wheat flour alternative, from pastas to baked goods, you can make all of your favorites!