Sorghum Syrup - 500 ml Dinavedic

SKU: 257341 | Dinavedic

A mild tasting, molasses-like table syrup made from the juice extracted from a grass grown in the southern U.S.; naturally processed in the same way as maple syrup. Sorghum Syrup is high in iron, potassium, and calcium and is delicious at breakfast on hot buttered biscuits, grits, and pancakes. It’s an excellent sweetener for baked beans and barbecue sauce. In ginger snaps and gingerbread it’s a good substitute for molasses or enjoy it over vanilla ice cream.

Origin: United States United States
More than 50 Years of Specialty Food Sourcing Experience  
MSRP:

US$ 23.99

    Quantity:
    Your price:

    US$ 19.81 19.81 USW

    27.90 CA$

    • In Stock

    This combination does not exist.

    Nutrition Facts
    Serving Size (g/mL)
    Serving Size Consumer Friendly 1 tsp.
    Amount % Daily Value*

    Ingredients

    Sorghum

    • PREMIUM QUALITY – A mild tasting, molasses-like table syrup made from the juice extracted from a grass grown in the southern U.S.; processed in the same way as maple syrup. Sorghum Syrup is high in iron, potassium, and calcium and is delicious at breakfast on hot buttered biscuits, grits, and pancakes.
    • AS SWEET AS HONEY – A sweet, silky, goldish-brown and slightly transparent syrup that can be used as a substitute for sugar in desserts, baked goods, cooked meals and drinks.
    • COOKING WITH SORGHUM SYRUP – You may use sorghum syrup as a substitute in countless recipes in equal amounts for corn syrup, maple syrup, honey, or molasses. In ginger snaps and gingerbread it’s a good substitute for molasses or enjoy it over vanilla ice cream.
    • A LONG TIME FAVOURITE – Since the early 1800s Sorghum Syrup has been the go-to sweetener in the south. Generations have drizzled sorghum over their biscuits, pancakes, and cornbread for years.
    • 100% PURE AND ADDITIVE FREE – Here at Dinavedic we ensure only the highest quality products make it off our production line and into your kitchen. Our Sorghum Syrup contains 1 simple ingredient, sorghum. No additives, no preservatives, GMO free and vegan. You can rest easy knowing you’re getting a pure, high quality product.


    A mild tasting, molasses-like table syrup made from the juice extracted from a grass grown in the southern U.S.; processed in the same way as maple syrup. Sorghum Syrup is high in iron, potassium, and calcium and is delicious at breakfast on hot buttered biscuits, grits, and pancakes. It’s an excellent sweetener for baked beans and barbecue sauce. In ginger snaps and gingerbread it’s a good substitute for molasses or enjoy it over vanilla ice cream.

    About Us

    Drained by the endless struggle to ease digestive distress, joint pain, headaches and the overall feeling of ill , the Dinavedic assortment of products was born. An assortment of honeys, syrups and powders aimed at not only relieving symptoms, but improving overall and well-being. A line of products designed to create the perfect balance of mind and body.

    We are a Canadian company based out of Toronto, Ontario, Canada, who spend countless hours searching around the globe to source the best quality products to bring home to North America and into your home.

    If you have any questions or concerns about this or any of our other products, please do not hesitate to reach out directly so we can be of assistance, your satisfaction is our number one concern.

    Once the user has seen at least one product this snippet will be visible.