Calabrian Peppers Sliced with Herbs in Oil - 3.1 L Dispac
These small, flavourful peppers from the Calabria region of Italy are just what you need to pack a punch into your favorite dish. The peppers are a deep red color and have a smokey, salty taste which works wonderfully with several Italian inspired dishes. Use them to add heat to your pizza or spice up an antipasto salad. These peppers are sure to liven up your meal!
Peppers 62%, sunflower oil, wine vinegar, salt, herbs, spices, citric acid, L-ascorbic acid. Refrigerate after Opening