Make the best sushi with rice that cooks to the perfect texture. Sushi Rice is a small, oval-shaped medium-grain rice that when cooked has a slightly sweet and nutty flavour, chewy texture and a sticky finish that's perfect for sushi. Also known as japonica rice, it is a staple of the Japanese diet. For sushi, it's seasoned with rice vinegar, sugar and salt. It can also be enjoyed steamed and served with simmered dishes like sukiyaki or stews. Here at Yoshi, we have a passion for extraordinary food. We realize that behind every fantastic dish, meal, or great food experience is a plethora of quality ingredients. That’s why we have dedicated ourselves to supplying the best quality asian food ingredients in the world. Our culinary specialists handpick each and every one of our products based on flavour, quality, and authenticity. We look at food and beverage products for more than their taste, but also for their texture and appearance. Our final selections are nutritious, robustly flavourful, and of uncompromising value Our products are chosen with our customers in mind. Whether it’s specialty items or everyday commodities, we choose only products that will add value to our consumer’s lives and diets. We believe that quality, flavour, and authenticity don’t have to be mutually exclusive, and we promise this with all of our ingredients. By choosing the best products on the market, we hope to enrich the lives of people around the world through one of the simplest pleasures: food. Make delicious meals a reality and create a quality dining experience with Yoshi ingredients.