Black Garlic Paste 1 kg YOSHI

SKU: 182232 | YOSHI

Fermented and then held in a low temperature for up to three weeks, black garlic is worth the wait. The cloves are then pureed into an versatile and easy to use paste. With its subtle garlic flavour and sweet balsamic accent, this paste can be a welcome addition to many dishes. Add it to sauces for meats and chicken, spread it over corn-on-the-cob, or mix it into an aioli for a unique french fry dip. This paste achieves that sought-after umami depth and is sure to become a staple in your kitchen.

Origin: China China
For more inquiries please call us at (877) 828-5577
More than 50 Years of Specialty Food Sourcing Experience  

US$ 134.40

    Your price:

    US$ 80.64 80.64 USD

    180.00 CA$

    • In Stock

    This combination does not exist.


    Black Garlic


    Once the user has seen at least one product this snippet will be visible.