Umami Dust Seasoning 454 g Royal Command

SKU: 182108 | Royal Command

Commonly referred to as 'the fifth-taste', umami can be undescribable. Neither sweet, salty, bitter or sour, umami is a flavour unto itself and this Umami Dust is a musth-have ingredient when seasoning your favorite dishes. Add it to anything from burgers to eggs, meats or sauces for an added depth of flavour that is sure to take your recipe to an entirely new level.

Origin: Canada Canada
More than 50 Years of Specialty Food Sourcing Experience  
MSRP:

US$ 48.58

    Quantity:
    Your price:

    US$ 33.60 33.6 USW

    58.00 CA$

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    Nutrition Facts
    Serving Size (g/mL)
    Serving Size Consumer Friendly 1 tsp (5g)
    Amount % Daily Value*
    Calories 10
    Fat Total 0g
    Fat Total Daily Percentage 0%
    Cholesterol 0mg
    Cholesterol Daily Value Percent 0%
    Sodium 500mg
    Sodium Daily Percentage 22%
    Carbohydrate 2g
    Dietary Fibre 0g
    Dietary Fibre Daily Value Percent 0%
    Sugar 0g
    Protein 1g
    Vitamin A 1%
    Vitamin C 1%
    Calcium 1%
    Iron 1%

    Ingredients

    sea salt, lion's mane mushroom, maitake, shiitake, garlic, tomato, porcini, champignon, onion, red miso (soybeans, rice, water, sea salt, koji), Mexican chilli powder (chili, salt, red pepper, herbs, spices). Contains: Soy

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    Course

    • FRESH UMAMI DUST SEASONING – A unique seasoning made from natural ingredients each prized for their own umami-rich flavour, including a premium blend of dried maitake, shiitake, porcini, champignon, and lion’s mane mushrooms, red miso, mexican chili powder, and spices.
    • WHAT IS UMAMI – Commonly referred to as 'the fifth-taste', umami can be indescribable. Neither sweet, salty, bitter or sour, umami is a flavour unto itself and this Umami Dust is a must-have ingredient for seasoning your favorite dishes. Add it to anything from burgers to eggs, meats or sauces for an added depth of flavour that is sure to take your recipe to an entirely new level.
    • FLAVOUR THAT MAKES YOUR MOUTH WATER – The presence of umami-rich compounds in foods has been linked to the stimulation of the salivary glands, meaning foods with more umami are simply more mouthwatering.
    • HOW TO USE UMAMI DUST SEASONING – This finely ground Umami Powder is designed to be sprinkled on foods either as a seasoning during preparation, or just before serving as a condiment. However you choose, it will complement and enhance the naturally occurring umami in a dish.
    • OTHER USAGE IDEAS – For a dramatic main course, enhance a Beef Wellington with umami dust seasoning. Use it to add extra richness to soups or stews. Sprinkle over grilled or roasted fish and poultry, or enhance the savory flavors of burgers, sausages, meatloaf or countless asian dishes.

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