Panko Japanese Crumbs 4 lbs YOSHI

SKU: 205000 | YOSHI

A Japanese secret for ultra-crunchy fried food. Panko is made from a special bread coarsely ground into large, light, airy shards. Larger than commercial breadcrumbs, the crisp coating doesn't absorb excess oil and fried foods stay crisp even at room temperature. Use it to coat fish, shrimp, crab cakes or for vegetables like zucchini and sweet potato.

Origin: United States United States
More than 50 Years of Specialty Food Sourcing Experience  
MSRP:

US$ 24.06

    Quantity:
    Your price:

    US$ 20.30 20.3 USW

    27.90 CA$

    • In Stock

    This combination does not exist.

    Ingredients

    bleached wheat flour, sugar, yeast, salt. Contains: Wheat

    Shipping

    Course


    Large light flakes of exclusively baked bread that have been toasted with a distinctive crunch. Panko has become popular in all types of menus because it's versatility and ability replace other traditional ingredients when needed, but also provide its own unique flavor profile for dishes across genres such as Asian cuisine.

    Once the user has seen at least one product this snippet will be visible.