Vegan Coconut Cream Powder 1 kg Almondena

SKU: 060647 | Almondena

Add an tropical twist to your morning coffee or your exotic entrees! Almondena Vegan Coconut Cream Powder 1 kg adds a unique burst of coconut flavour to coffee as an alternative to coffee creamer, and also makes it easy to add the coconut flavour that is a staple of many Asian and Caribbean dishes.

Origin: Thailand
More than 60 Years of Specialty Food Sourcing Experience
Trusted By Over 2,500 Establishments Across Canada
    Quantity:
    Price:

    US$ 29.09 29.09 USW

    48.00 CA$

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    Nutrition Facts
    Serving Size (g/mL)
    Serving Size Consumer Friendly 30g
    Amount % Daily Value*
    Calories 170
    Fat Total 11g
    Fat Total Daily Percentage 15%
    Saturated Total 10g
    Saturated Fat Daily Percentage 50%
    Trans Fat 0g
    Cholesterol 0mg
    Cholesterol Daily Value Percent 0%
    Sodium 3mg
    Sodium Daily Percentage 0%
    Carbohydrate 17g
    Dietary Fibre 0g
    Dietary Fibre Daily Value Percent 05
    Sugar 5g
    Protein 0g
    Calcium 0%
    Iron 1%

    Ingredients

    coconut cream, glucose syrup, mono and diglyceride of fatty acid, silicon dioxide, dipotassium phosphate.

    Shipping

    • EXOTIC FLAVOUR - Add this unique and exotic coconut flavour to give your tastebuds a treat.
    • AMPLIFY YOUR MORNING COFFEE - Add a twist to your daily routine with a burst of coconut in your morning coffee.
    • VERSATILE APPLICATIONS - Enhance hot drinks, baked products, sauces, curries, yogurts, and more.
    • A VEGAN ALTERNATIVE TO COFFEE CREAMER - Try coconut cream powder as a healthier vegan option.
    • A STAPLE OF TRADITIONAL ASIAN AND CARIBBEAN DISHES - Convenient and easy-to-use with no need for refrigeration.

    How to use: for a THIN consistency: add 60g of powder to 240ml water. For a THICK consistency: add 60g of powder to 80ml water

    Add an tropical twist to your morning coffee or your exotic entrees! Almondena Vegan Coconut Cream Powder 1 kg adds a unique burst of coconut flavour to coffee as an alternative to coffee creamer, and also makes it easy to add the coconut flavour that is a staple of many Asian and Caribbean dishes.

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